The Cutting Veg (TCV) Organic Farm, located in Sutton, Ontario, runs a variety of programs aimed at cultivating personal, social, environmental, and economic health.
We cultivate multiple acres of mixed vegetables, making organic food more accessible to veg lovers of Southern Ontario. Through the Global Garlic Project, we cultivate and distribute nearly 20 varieties of garlic whose seed originated from around the world. Through our Food Coaching Services, we offer Garden Coaching to condo residents and Developers, educational workshops & urban farming internships, and Agri-business training. TCV also offers one-on-one Wellness Counselling for individuals who want to take steps forward with their health and happiness.
Collectively, these programs are helping TCV towards its mission of "Cultivating personal, social, environmental, and economic health through organic agriculture."